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Brucellosis
 
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Brucellosis

Alternative names:

rock fever; cyprus fever; undulant fever; Gibraltar fever; Malta fever

Definition:

A disease caused by contact with farm animals carrying the Brucella bacteria.

Causes, incidence, and risk factors:

Brucella bacteria infect cattle, goats, dogs, and pigs. Transmission of the disease to humans occurs by contact with infected meat, placenta of infected animals, or ingestion of unpasteurized milk or cheese. The illness may be chronic and persist for years. Brucellosis is rare in the United States, except in the western states and in visitors or immigrants from countries where it is prevalent (Spain, Mexico, South America). From 100 to 200 cases occur in the United States each year. People working in occupations requiring frequent contact with animals or meat, such as slaughterhouse workers, farmers, and veterinarians, are at high risk.

Acute brucellosis may begin with mild flu-like symptoms or with fever, chills, sweating, muscle aches (myalgia), joint aches (arthralgia) and malaise. Characteristically, fever spikes every afternoon to levels around 104. "Undulant" fever derives its name from this undulating or up-and-down fever.

Update Date: 02/09/00
Updated by: J. Gordon Lambert, MD, Associate Medical Director, Utah Health Informatics and adam.com editorial

 


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